Hespérides (Teguise)
Note: There is space reserved for nonsmokers.
The rooms of Casa Leon, traditional Canarian building that sits in the Hesperides, are in themselves a compelling excuse for his visit. A pleasant central courtyard and a flagship Canary rooms have become a dynamic bioecological restaurant.
Dining Section, commanded by Marciano Perdomo, is notable for its inventive cuisine, healthy and tasty. The kitchen has recently focused on the formula of tapas. The result of this type of cuisine bio, not to be confused with vegetarian food is overwhelming, highly nutritious and well managed. That yes, his pampered treatment is slow, but the relaxed atmosphere with soft jazz chords that flit through the house makes the waiting to be exploited in pleasant conversation. If the day can accompany lunch or dinner, tapas strong base in León and the cobbled streets of historic Castillo de La Villa.
The Hesperides gastronomic universe is suitable for all tastes. Fits lovers of meat and pasta, but also those who have lactose intolerance, gluten or eggs. All dishes on the menu are identified component products. This is based on a varied diet of snacks and tapas. The hummus, the tapenade, tasty dried tomatoes, falafel, meatballs, tuna tacos with onions and ginger and some striking scrambled eggs with bacon.
In addition to his risky but successful kitchen, Hesperides noted for its commitment to quality. Fresh and ecological well combined, make up a substantial salads: the Provencal of Lanzarote with goat cheese, tofu sour or sublime Hesperides with apple, flax seed, pumpkin, pine nuts, dates, raisins and nuts.
With very good value for money, tapas can be extended to the choice of mushrooms soup, a cream of pumpkin and a wide assortment of meats and cheeses. For dessert, the kitchen prepares a homemade apple pie, lemon and cinnamon, black chocolate and banana, and coconut, almond and white chocolate. For the sweet tooth is recommended the unique Canarian yogurt from goat’s milk, dry honey banana palm. The wine list, including organic production, is quite complete. The service is at the height of the building and its kitchen. Hesperides is one of the most original dining area of Lanzarote.